Homemade Biscuits Recipe

The best delicious Homemade Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Biscuits recipe today!

Hello my friends, this Homemade Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Homemade Biscuits is amazingly delicious, and addictive, everyone will be asking for more Homemade Biscuits.

What Makes This Homemade Biscuits Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Homemade Biscuits.

Ready to make this Homemade Biscuits Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Sifted Unbleached Flour 2 tb Sugar
3 ts Baking Powder 1/4 c Shortening, Melted
1 ts Salt 1 1/2 c Sourdough Starter
1 1/2 ts Baking Soda *

* More Baking Soda may be added if the starter is very sour.
~-
~– Place flour in bowl, add starter in a well, then add melted
shortening and dry ingredients. Mix lightly and turn out onto a
lightly floured board and knead until the consistency of bread dough,
or of a satiny finish. Pat or roll out dough to 1/2 inch thickness,
cut and put on a greased pan. Coat all sides of biscuits with melted
butter. Let rise over boiling water for 1/2 hour. Bake at 425?F for
15 to 20 minutes.


Yields
4 servings

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