Homemade Coconut Pound Cake Recipe

The best delicious Homemade Coconut Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Coconut Pound Cake recipe today!

Hello my friends, this Homemade Coconut Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Homemade Coconut Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Homemade Coconut Pound Cake.

What Makes This Homemade Coconut Pound Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Homemade Coconut Pound Cake.

Ready to make this Homemade Coconut Pound Cake Recipe? Let’s do it!

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Ingredients & Directions


2 Sticks butter
3 c Sugar
3 c Flour
5 Eggs; separated
1 c Buttermilk
1/4 ts Soda; dissolved in
1 tb -water
1 ts Vanilla
1/2 ts Butter flavoring
1 c Coconut

Cream butter and sugar. Add egg yolks and beat until blended. Sift flour 3
times, add to creamed mixture; mix well. Add buttermilk, flavorings and
coconut; mix. Beat egg whites and add to batter along with dissolved soda;
fold in (do not beat). Pour into greased and floured tube or bundt pan.
Bake at 200 for about 2-1/2 hours or until a toothpick inserted comes out
clean.

MRS JAMES MCCARLEY (MONTIE)

HELENA, AR

From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,


Yields
1 Servings

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