The best delicious Homemade Pancake Syrup recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Pancake Syrup recipe today!
Hello my friends, this Homemade Pancake Syrup recipe will not disappoint, I promise! Made with simple ingredients, our Homemade Pancake Syrup is amazingly delicious, and addictive, everyone will be asking for more Homemade Pancake Syrup.
What Makes This Homemade Pancake Syrup Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Homemade Pancake Syrup.
Ready to make this Homemade Pancake Syrup Recipe? Let’s do it!
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3 c Water
3 c Granulated sugar
3 c Grown sugar
1 c Corn syrup
1 tb Lemon juice
1 tb Vanilla
1 tb Maple flavoring
Combine first 4 ingredients in large saucepan. Stir on medium high
until it boils. Add lemon juice, vanilla and maple flavoring. Stir.
Fill hot sterilized bottles to within 1/4 inch of top. Seal. Makes
3-1/2 pints. Origin: Jean Pare’s Preserves Book. Shared by: Sharon
Stevens, Aug/94.
Yields
1 servings
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