Honey Cake Recipe

The best delicious Honey Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey Cake recipe today!

Hello my friends, this Honey Cake recipe will not disappoint, I promise! Made with simple ingredients, our Honey Cake is amazingly delicious, and addictive, everyone will be asking for more Honey Cake.

What Makes This Honey Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey Cake.

Ready to make this Honey Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


3 Eggs
1 c Sugar
2 tb Salad Oil
3 1/2 c Flour
2 ts Baking Powder
1 ts Baking Soda
1/2 ts Salt
1/2 ts Ginger
1/4 ts Nutmeg
1 ts Cinnamon
1 ds Cloves
1 c Honey
1 c Warm Coffee
1/2 c Walnuts Or Other

Beat eggs with sugar. Stir in salad oil. Put aside.

Sift already sifted & measured flour with dry ingredients. (2 times)

Mix coffee with honey.

Stir into egg mixture; alternating with dry ingredients, first dry-last
dry, til smooth.

Stir in chopped nuts. Mixture will be soft-almost liquid.

Into well greased and floured tins. ( I use 2 – 9 x 5 x 3 or 8.5 x
4.5 x 2.5 )

Bake at 350 for 50 min. Check may need to stay 60-70 min.

Cool, then turn onto racks.

Yields
1 Servings

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