The best delicious Honey Cinnamon Pumpkin Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey Cinnamon Pumpkin Pie recipe today!
Hello my friends, this Honey Cinnamon Pumpkin Pie recipe will not disappoint, I promise! Made with simple ingredients, our Honey Cinnamon Pumpkin Pie is amazingly delicious, and addictive, everyone will be asking for more Honey Cinnamon Pumpkin Pie.
What Makes This Honey Cinnamon Pumpkin Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey Cinnamon Pumpkin Pie.
Ready to make this Honey Cinnamon Pumpkin Pie Recipe? Let’s do it!
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3 c Pumpkin
3 Egg whites — whipped
2 c Skim milk — at room
Temperature
1/2 c Honey
2 tb Honey
1/4 c Applesauce — at room
Temperature
2 tb Vanilla
4 sl Bread — diced
3 tb Unbleached flour
2 ts Cinnamon
Preheat oven at 350. Prepare 2-9″ pie pans with cooking spray and
flour. In a mixing bowl, combine pumpkin, egg whites, milk, honey,
applesauce, and vanilla. In another mixing bowl, combine bread,
flour, and cinnamon. Mix wet ingredients with dry ingredients just
until moistened. Pour into prepared pie pans. Bake 40 to 50 minutes.
Yields
16 servings
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