Peanut Butter Cream Cheese Pie Recipe

The best delicious Peanut Butter Cream Cheese Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peanut Butter Cream Cheese Pie recipe today!

Hello my friends, this Peanut Butter Cream Cheese Pie recipe will not disappoint, I promise! Made with simple ingredients, our Peanut Butter Cream Cheese Pie is amazingly delicious, and addictive, everyone will be asking for more Peanut Butter Cream Cheese Pie.

What Makes This Peanut Butter Cream Cheese Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peanut Butter Cream Cheese Pie.

Ready to make this Peanut Butter Cream Cheese Pie Recipe? Let’s do it!

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Ingredients & Directions


1 c Peanut Butter
2 pk (8-oz) cream cheese;
-softened
2 c Powdered sugar
1 Container (12-oz) CoolWhip;
-thawed, divided
1 Prepared (6-oz) chocolate
-crumb pie shell

In large bowl, combine peanut butter and softened cream cheese. Mix with an
electric mixer until well-blended. Add powdered sugar and blend very well.
Carefully fold in two-thirds of the CoolWhip.

Spoon peanut butter mixture into the pie shell. Top with remaining
CoolWhip. Chill.


Yields
1 Servings

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