The best delicious Honey "risin" Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey "risin" Bread recipe today!
Hello my friends, this Honey "risin" Bread recipe will not disappoint, I promise! Made with simple ingredients, our Honey "risin" Bread is amazingly delicious, and addictive, everyone will be asking for more Honey "risin" Bread.
What Makes This Honey "risin" Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey "risin" Bread.
Ready to make this Honey "risin" Bread Recipe? Let’s do it!
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Mary Bowles DNSR31A
1 pk Yeast
3 tb Warm Water
1 ts Sugar
1 1/3 c Honey
1/4 c Butter; softened
3 Eggs; beaten
1/4 c Sugar
1 3/4 c Flour
1 ts Baking Powder
1/2 ts Ginger
1/2 ts Cinnamon
1/2 ts Nutmeg
1/4 ts Salt
Mix yeast, water and 1 teaspoon sugar. Let set 15 minutes or until foamy.
Heat 1 cup honey to boil. Pour in bowl and cool 3 minutes. Add butter and
beat smooth. Beat eggs and sugar until lemony colored and add honey butter
and yeast. Stir in 3/4 cup flour. Sift together 1 cup flour, baking
powder, spices and salt. Add to honey mixture and mix well. Turn into
well-buttered and floured loaf pan and bake at 350 degrees for 50 minutes.
Cool in pan for 10 minutes. Turn onto rack and brush with 1/3 cup honey.
From
Yields
12 Servings
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