Hornet's Nest Cake Recipe

The best delicious Hornet's Nest Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hornet's Nest Cake recipe today!

Hello my friends, this Hornet's Nest Cake recipe will not disappoint, I promise! Made with simple ingredients, our Hornet's Nest Cake is amazingly delicious, and addictive, everyone will be asking for more Hornet's Nest Cake.

What Makes This Hornet's Nest Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hornet's Nest Cake.

Ready to make this Hornet's Nest Cake Recipe? Let’s do it!

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Ingredients & Directions


1 Box yellow cake mix
1 sm Box vanilla cook & serve
-pudding
2 c Milk; (to prepare pudding
-mix)
6 oz Butterscotch morsels
1 c Nuts; chopped

Cook pudding as directed on package and let cool. Mix pudding and dry cake
mix well. (You can beat for 2 minutes for a lighter cake, but it is not
necessary. The cake comes out moist and dense and very good this way).

Preheat oven to 350.

Spread batter in a 9x13x2″ pan. Sprinkle with butterscotch morsels and
nuts. Bake for 25 minutes in a preheated 350 oven.

My Note: Recipe didn’t say anything about greasing the pan. I used Pam and
it worked fine.

Yields
1 Servings

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