The best delicious Ian's Gingerbread Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ian's Gingerbread Cookies recipe today!
Hello my friends, this Ian's Gingerbread Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Ian's Gingerbread Cookies is amazingly delicious, and addictive, everyone will be asking for more Ian's Gingerbread Cookies.
What Makes This Ian's Gingerbread Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ian's Gingerbread Cookies.
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See below
Mix in a large bowl: 4 cups flour 1 1/4 tsp. ginger 3/4 tsp. cloves 1
tsp. salt 2 1/2 tsp. baking soda
Mix together: 2/3 cup shortening 1 1/2 cups brown sugar 2/3 cup
molasses
Add sifted dry ingredients alternately with hot water (add a total of
1/2 cup of water) until it is all mixed together. If necessary, add
more flour to firm up the dough. Put in the fridge long enough to
make the dough rollable. The point of the flour and the refrigeration
are to make the dough rollable, so when this is achieved, go on to
the next step. Roll to 1/8 in thick. Cut out cookies and place on a
greased cookie sheet. Bake at 350 degrees 12-15 min.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Yields
1 Servings
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