Impossible Chocolate Nut Pie Recipe

The best delicious Impossible Chocolate Nut Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Chocolate Nut Pie recipe today!

Hello my friends, this Impossible Chocolate Nut Pie recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Chocolate Nut Pie is amazingly delicious, and addictive, everyone will be asking for more Impossible Chocolate Nut Pie.

What Makes This Impossible Chocolate Nut Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Chocolate Nut Pie.

Ready to make this Impossible Chocolate Nut Pie Recipe? Let’s do it!

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Ingredients & Directions


1 c Milk
2 Eggs
2 One ounce
Chocolate — melted, cooled
1 ts Vanilla
1/4 c Margarine
1 c Packed brown sugar
1/2 c Buttermilk baking mix
1 c Chopped pecans
Whipped topping or whipped
Cream
Squares unsweetened

Heat oven to 350 F. Grease 10″ pie pan. Beat in blender for 1 minute: milk,
eggs, melted chocolate, vanilla, margarine, brown sugar and baking mix.
Pour into pie pan. Sprinkle with chopped pecans. Bake at 350 F. for 30
minutes or until set. Serve with whipped cream.


Yields
8 Servings

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