The best delicious Impossible Tuna Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Tuna Pie recipe today!
Hello my friends, this Impossible Tuna Pie recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Tuna Pie is amazingly delicious, and addictive, everyone will be asking for more Impossible Tuna Pie.
What Makes This Impossible Tuna Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Tuna Pie.
Ready to make this Impossible Tuna Pie Recipe? Let’s do it!
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1 c Tuna; 8 oz – drained
1/3 c Celery; thinly sliced
2 c Cheese; cheddar, shredded
1/4 c Green onions; sliced, opt.
1 1/2 c Milk
4 Eggs
1 c Bisquick baking mix
1/2 ts Lemon rind; grated
1 ts Lemon juice
1/4 ts Salt
1/8 ts Pepper
1 Garlic clove; crushed
Fat grams per serving: Approx. Cook Time:
:40
Preheat oven to 350F. Grease pie plate, 10×1 1/2″. Layer tuna,
celery, cheese and onions in plate. Beat remaining ingredients 15
seconds in blender. Pour into pie plate. Bake till golden brown or
knife inserted in centre comes out clean (about 40 minutes). Cool 5
minutes. Serve with lemon wedges if desired.
Yields
4 Servings
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