The best delicious Indian Fry Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Indian Fry Bread recipe today!
Hello my friends, this Indian Fry Bread recipe will not disappoint, I promise! Made with simple ingredients, our Indian Fry Bread is amazingly delicious, and addictive, everyone will be asking for more Indian Fry Bread.
What Makes This Indian Fry Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Indian Fry Bread.
Ready to make this Indian Fry Bread Recipe? Let’s do it!
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2 c Flour
1/3 c Powdered milk
2 ts Baking powder
1 ts Salt
2 ts Lard or shortening
3/4 c Warm water
Oil for frying
Contributed to the echo by: Tia Darrow Originally from: “Simply
Simpatico” put out by the Junior League of Albuquerque Indian Fry
Bread Mix dry ingredients. Cut in 1 tblsp. lard (or shortening) until
crumbly. Add water and mix until a soft dough forms. Knead until
dough is smooth and springy in texture. Make into 12 balls. Melt 1
tblsp. lard (or shortening) and brush on each ball of dough. Set
aside for 30 ea 0-45 minutes. On a lightly floured surface roll ball
to 4″ circle. Then stretch to 7-8″ in diameter. Poke a hole in
center. Fry in oil at 365 ea 65 degrees until lightly browned,
turning once. Serve with butter and honey…
Yields
12 servings
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