The best delicious Irish Soda Bread #2 Monica Sheridan recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Irish Soda Bread #2 Monica Sheridan recipe today!
Hello my friends, this Irish Soda Bread #2 Monica Sheridan recipe will not disappoint, I promise! Made with simple ingredients, our Irish Soda Bread #2 Monica Sheridan is amazingly delicious, and addictive, everyone will be asking for more Irish Soda Bread #2 Monica Sheridan.
What Makes This Irish Soda Bread #2 Monica Sheridan Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Irish Soda Bread #2 Monica Sheridan.
Ready to make this Irish Soda Bread #2 Monica Sheridan Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 tb Butter 1 ts Baking soda
4 c White flour 1 c Buttermilk or sweet milk
1 ts Salt
Rub the butter into the flour. Add the salt and soda, mix all well together
by running the dry ingredients through your fingers.
Add the buttermilk (or sweet milk) and stir into a soft dough with a wooden
spoon. With your floured hands, knead the dough lightly into a ball and
turn out onto a lightly floured baking sheet.
Flatten the dough into a circle 1 1/2 inches thick with the palm of your
hand. Make a cross in the center with a floured knife.
Bake at 425 degrees for 30 to 35 minutes.
From The art of Irish cooking” by Monica Sheridan
Yields
1 servings
Leave a Reply