The best delicious Irish Soda Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Irish Soda Bread recipe today!
Hello my friends, this Irish Soda Bread recipe will not disappoint, I promise! Made with simple ingredients, our Irish Soda Bread is amazingly delicious, and addictive, everyone will be asking for more Irish Soda Bread.
What Makes This Irish Soda Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Irish Soda Bread.
Ready to make this Irish Soda Bread Recipe? Let’s do it!
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3 c All-purpose flour
2 c Whole wheat flour
2 ts Baking soda
1 tb Baking powder
2 tb Brown sugar
2 1/2 c Skim milk or replacer
1/2 c Currants
1/2 c Raisins
1/2 c Crasins (dried cranberries,
Not traditional, I love
’em)
1 Optional fruit
Preheat oven to 375 degrees F. Add all of the dried ingresients in a lrge
bowl and mix very well. Pour all of the milk into the bowl and stir until
a soft dough is formed. It will not be smooth at this point. Pour out onto
counter and knead the sticky mess for a few minutes.
Divide into two portions and shape into two round loaves, press down a bit
to barely flatten. Place on non-stick cookie sheet, slash a cross across
the top.
Allow loaves to rest 10 minutes then bake for 40 minutes, or until loaves
are golden. Very nice with jam.
Yields
1 Servings
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