The best delicious It's A Snap Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this It's A Snap Cheesecake recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this It's A Snap Cheesecake.
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1 Gelatine — unflavored
(envel)
1/2 c Sugar
1 c Water — cold
1 ts Vanilla extract (optional)
16 oz Cheese, cream — softened
1 Graham cracker crust (9-in)
In small saucepan, sprinkle gelatine over 1/4 cup cold water, let stand 1
minute. Stir over low heat until gelatine is completely dissolved.
In lare bowl, with electric mixer, beat cream cheese, sugar and vanilla
until blended. Gradually beat in gelatine mixture and remaining 3/4 cup
water until smooth. Pour into crust; chill until firm. Garnish, if
desired, with fresh or canned fruit.
Yields
8 Servings
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