The best delicious Jalapeno Potato Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jalapeno Potato Cakes recipe today!
Hello my friends, this Jalapeno Potato Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Jalapeno Potato Cakes is amazingly delicious, and addictive, everyone will be asking for more Jalapeno Potato Cakes.
What Makes This Jalapeno Potato Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jalapeno Potato Cakes.
Ready to make this Jalapeno Potato Cakes Recipe? Let’s do it!
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5 Boiled potatoes
4 tb Jalapeno peppers; chopped
2 Eggs
1 Ground black pepper
1 Salt
1 Oil of choice
1 Caviar, optional
Julienne potatoes with the skin on. Lightly beat eggs. In a mixing bowl,
fold all ingredients together, pat into 5 ounce cakes. Pan saute each cake
(in oil of choice) until golden brown. Serve with flavored or non-flavored
sour cream and top with caviar.
Contributor: Roy Olsen, from Chile Pepper Magazine
Yields
6 Servings
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