The best delicious Jam Cake #1 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jam Cake #1 recipe today!
Hello my friends, this Jam Cake #1 recipe will not disappoint, I promise! Made with simple ingredients, our Jam Cake #1 is amazingly delicious, and addictive, everyone will be asking for more Jam Cake #1.
What Makes This Jam Cake #1 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jam Cake #1.
Ready to make this Jam Cake #1 Recipe? Let’s do it!
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1 c Butter
2 c Sugar
4 Eggs
3 c Flour
1 c Blackberry jam
1 ts (scant) soda
1 ts Cinnamon
1 ts Cloves
1 c Fresh buttermilk
FILLING
1 cn Crushed pineapple
1 1/2 c Sugar (use less if the
-pineapple syrup is heavy)
1 tb Butter
1 tb Flour
Cream butter and sugar together; add eggs. Combine soda, spices and flour.
Alternate flour mixture and buttermilk in egg mixture. Add jam. Bake in 3
pans at 350 degrees.
To make filling: Mix all ingredients and boil until thickened. Spread on
cake.
From A Taste of Louisiana. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
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