The best delicious Jamaican Jungle Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jamaican Jungle Bread recipe today!
Hello my friends, this Jamaican Jungle Bread recipe will not disappoint, I promise! Made with simple ingredients, our Jamaican Jungle Bread is amazingly delicious, and addictive, everyone will be asking for more Jamaican Jungle Bread.
What Makes This Jamaican Jungle Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jamaican Jungle Bread.
Ready to make this Jamaican Jungle Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Of all-purpose flour
1 c Of 3 minute brand quick oats
1/2 c Of sugar
1 ts Of baking powder
1 ts Of baking soda
1 ts Of cinnamon
1/2 ts Of salt
1/2 c Of flaked coconut
1/2 c Of chopped walnuts or
-almonds or pecans (toasted)
3 Mashed bananas
1 cn Of pineapple (8 ounces)
1/4 c Of vegetable oil
2 Eggs
Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut
and nuts in a large bowl.
Mix bananas, pineapple, oil and eggs in a medium bowl
Add all to large bowl and stir, but not too much
Bake on a greased pan at 350 degrees for 50 minutes
For the glaze, mix 1/2 cup of confectioners’ sugar with 1 T of butter and
add either 1/2 t coconut or vanilla extract.
Add 2 t of milk
Pour this glaze over the bread.
Makes one loaf.
Cheers from Norm
From
Yields
6 Servings
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