The best delicious Japanese Fruit Pie #1 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Japanese Fruit Pie #1 recipe today!
Hello my friends, this Japanese Fruit Pie #1 recipe will not disappoint, I promise! Made with simple ingredients, our Japanese Fruit Pie #1 is amazingly delicious, and addictive, everyone will be asking for more Japanese Fruit Pie #1.
What Makes This Japanese Fruit Pie #1 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Japanese Fruit Pie #1.
Ready to make this Japanese Fruit Pie #1 Recipe? Let’s do it!
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1 (9-inch) unbaked pie shell
1 Stick margarine
1 c Sugar
2 Eggs
1/2 c White or dark raisins
1/2 c Chopped nuts
1 tb Vinegar
1/4 c Coconut; optional
Cream butter, sugar & eggs; add other ingredients. Pour into pie shell.
Bake for 10 minutes at 400, turn oven down to 325 & bake for 40-45 minutes
more.
MRS CHESTER (ANN) GARRETT
From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen’s MM Recipe Archive,
Yields
8 Servings
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