The best delicious Jewish Coffee Cake #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jewish Coffee Cake #2 recipe today!
Hello my friends, this Jewish Coffee Cake #2 recipe will not disappoint, I promise! Made with simple ingredients, our Jewish Coffee Cake #2 is amazingly delicious, and addictive, everyone will be asking for more Jewish Coffee Cake #2.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jewish Coffee Cake #2.
Ready to make this Jewish Coffee Cake #2 Recipe? Let’s do it!
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-BATTER-
2 c Flour
2 Sticks margarine
1/2 pt Sour cream
2 Eggs
1 c Sugar
1 ts Vanilla
1 ts Baking soda
1/2 ts Salt
TOPPING
1/2 c Sugar
1/4 c Brown sugar
1 c Chopped walnuts
2 ts Cinnamon or more
From: amwilson@juno.com (A Wilson)
Date: Sun, 4 Aug 1996 12:01:40 PST
Combine the batter. Grease and flour tube pan. Put 1/3 sugar mixture in
bottom, then 1/2 of batter, then 1/3 of sugar mixture and rest of batter.
Add remaining sugar mixture. Bake 1 hr. at 350 F. Remove from pan after
resting 5 minutes when removed from oven. Cool 1 hr.
Mm-recipes Digest V3 #210
From the Meal
Yields
12 Servings
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