The best delicious Karo Fast Chocolate Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Karo Fast Chocolate Fudge recipe today!
Hello my friends, this Karo Fast Chocolate Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Karo Fast Chocolate Fudge is amazingly delicious, and addictive, everyone will be asking for more Karo Fast Chocolate Fudge.
What Makes This Karo Fast Chocolate Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Karo Fast Chocolate Fudge.
Ready to make this Karo Fast Chocolate Fudge Recipe? Let’s do it!
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1/2 c Karo syrup (light or dark) 2 ts Vanilla
1/3 c Evaporated milk 3/4 c Confectioners sugar
3 c Semisweet chocolate chips 1 c Chopped nuts (optional)
———————–VARIATION – MARBLE FUDGE———————–
1/3 c Creamy peanut butter
———————-VARIATION – PEANUT BUTTER———————-
1/3 c Chunky peanut butter 1/3 c Creamy peanut butter
Line 8 inch square baking pan with plastic wrap.
In three quart microwavable bowl, combine corn syrup and evaporated
milk; stir until well blended. Microwave on high for 3 minutes. Stir
in chips until melted. Stir in the confectioners sugar, vanilla and
nuts.
With wooden spoon beat until thick and glossy. Spread in prepared
pan.
Refrigerate two hours or until firm.
Variations: Marble Fudge – omit nuts. Prepare as above, spread into
prepared pan. Drop 1/3 cup creamy peanut butter over fudge in small
dollops. With small spatula, swirl fudge to marbleize. Refrigerate.
Variations: Peanut Butter Chocolate – prepare as directed above
adding 1/3 cup chunky peanut butter to batter. Spread in the
prepared pan. Drop additional 1/3 cup creamy peanut butter over fudge
in small dollops and with spatula, swirl fudge to marbelize.
Refrigerate.
Karo Company
Yields
25 squares
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