The best delicious Karo Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Karo Pecan Pie recipe today!
Hello my friends, this Karo Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Karo Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Karo Pecan Pie.
What Makes This Karo Pecan Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Karo Pecan Pie.
Ready to make this Karo Pecan Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 Eggs, slightly beaten
1 c Dark Karo corn syrup
1/8 ts Salt
1 ts Vanilla
1 c Sugar
1 Unbaked pie shell
Pecans
Mix first five ingredients. Pour into pie shell and top with pecans.
Bake at 450 deg for ten minutes then reduce heat to 350 deg. Bake
thirty minutes or until a knife in middle comes out clean.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Yields
1 Servings
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