The best delicious Key Lime Pie Cooked recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Key Lime Pie Cooked recipe today!
Hello my friends, this Key Lime Pie Cooked recipe will not disappoint, I promise! Made with simple ingredients, our Key Lime Pie Cooked is amazingly delicious, and addictive, everyone will be asking for more Key Lime Pie Cooked.
What Makes This Key Lime Pie Cooked Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Key Lime Pie Cooked.
Ready to make this Key Lime Pie Cooked Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/8 c Lime juice
1 Lime or lemon rind grated
1 Eggs
1 Pie shell 9 inch
3 tb -Water hot
1/4 ts Salt
1 c -Water
Beat the egg yolks, add the lime juice, grated rind,
hot water, salt and 1/2 cup of sugar.Cook this mixture
in a double boiler until it thickens. Add 1/2 cup of
the sugar(or what is remainder) to the stiffly beaten
egg whites. Fold into the cooked mixture and spoon
into the pie shell. Bake in 350 degree oven for 10
minutes. This pie can be garnished with whipping
cream. Because of the danger of uncooked egg yolks
this recipe is often as alternative to the older
versions. Especially in the United States it is
recommended that uncooked egg yolks should not be used
under any circumstances.
Yields
1 Servings
Leave a Reply