The best delicious King Arthur Molasses Crumb Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this King Arthur Molasses Crumb Cake recipe today!
Hello my friends, this King Arthur Molasses Crumb Cake recipe will not disappoint, I promise! Made with simple ingredients, our King Arthur Molasses Crumb Cake is amazingly delicious, and addictive, everyone will be asking for more King Arthur Molasses Crumb Cake.
What Makes This King Arthur Molasses Crumb Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this King Arthur Molasses Crumb Cake.
Ready to make this King Arthur Molasses Crumb Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 c White whole wheat flour
1 c Granulated sugar
1 c Butter or margarine (two
Sticks)
1 c Molasses
2 Eggs
1 c Hot water
1 ts Baking soda
In a large bowl, mix together flour and sugar. Cut in butter till mixture
is crumby. Remove 1 cup of mixture and set aside. To the remaining crumb
mixture, add molasses, eggs, water and baking soda. Beat till smooth. Pour
batter into a lightly greased 9″x13″ pan. Sprinkle reserved crumbs evenly
over top. Bake in a preheated 350 oven for 35 to 45 minutes, or until cake
tests done.
From
Yields
6 Servings
Leave a Reply