Lady Baltimore Cake I Recipe

The best delicious Lady Baltimore Cake I recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lady Baltimore Cake I recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lady Baltimore Cake I.

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Ingredients & Directions


1 c Butter or butter substitute
1 c Milk
3 1/2 c Cake flour
1 ts Vanilla
2 c Sugar
1/2 ts Salt
4 ts Baking powder
1 ts Orange flavoring
6 Egg whites

Cream butter. Add gradually sugar which has been sifted before measuring.
Beat until smooth and creamy. Sift flour, measure, and sift with baking
powder and salt. Add alternately with milk to first mixture. Add
flavorings. Fold in stiffly beaten egg whites. Pour into well-oiled layer
cake pans. Bake in moderate oven (375 F) about 35 minutes. Use fruit and
nut filling between layers, and a boiled icing for top and sides. The
Household Searchlight


Yields
6

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