Lebanese Cookies Recipe

The best delicious Lebanese Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lebanese Cookies recipe today!

Hello my friends, this Lebanese Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Lebanese Cookies is amazingly delicious, and addictive, everyone will be asking for more Lebanese Cookies.

What Makes This Lebanese Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lebanese Cookies.

Ready to make this Lebanese Cookies Recipe? Let’s do it!

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Ingredients & Directions


1/3 c Cooking oil
1/2 c Butter, softened
1/3 c Sugar
1 tb Orange juice
1 ts Baking powder
1/2 ts Baking soda
2 c All-purpose flour
3/4 c Sugar
1/3 c Honey
1/3 c Finely chopped walnuts

In mixer bowl, beat cooking oil into butter until blended, beat in sugar.
Add orange juice, baking powder and baking soda, mix well. Add flour, a
little at a time, to make a soft dough. Shape dough into 2-inch ovals and
place on an ungreased baking sheet. Bake at 350 degrees for 20 to 25
minutes or until golden. Cool pastries on rack. Meanwhile, in a saucepan,
combine the 3/4 cup sugar, honey and 1/2 cup water, bring to a boil, boil
gently, uncovered for 5 minutes. Dip cooled pastries into the warm syrup.
Sprinkle immediately with nuts. Dry on wire rack.


Yields
3 Dozen

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