The best delicious Lentil Wafers/ Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lentil Wafers/ Bread recipe today!
Hello my friends, this Lentil Wafers/ Bread recipe will not disappoint, I promise! Made with simple ingredients, our Lentil Wafers/ Bread is amazingly delicious, and addictive, everyone will be asking for more Lentil Wafers/ Bread.
What Makes This Lentil Wafers/ Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lentil Wafers/ Bread.
Ready to make this Lentil Wafers/ Bread Recipe? Let’s do it!
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4 Store-bought puppadum
Oil for deep-frying
Heat the oil in an Indian kadhai or a deep-fryer to a depth of 2 inches.
When the oil is hot to 375 F degrees, drop one wafer into the oil. The
wafer will turn several shades lighter and expand considerably, this will
take about 5 seconds. Remove with a pair of tongs and drain on paper
towels. Fry all the wafers the same way.
Yield: 4 servings
Yields
1 servings
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