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PATTI – VDRJ67A
2 pk Chocolate cake mix
2 cn Cream cheese frosting
1 Banana with peel
1 pk Cherry fruit roll-ups
Food colors; red; green
And yellow
Make the two chocalate cakes in bundt pans according to package directions.
Cool Completely. Set one upside down on a plate with the second right side
up so that they resemble a pumpkin shape. Set aside 1/4 cup of the frosting
and tint the remaing frosting orange using the red and yellow food
coloring. Cut the banana in half leaving the skin on and place it on the
top center of the cake. Tint the reserved frosting green and frost the
banana (this is the stem). Cut eyes, nose, mouth and any other features out
of the cherry fruit roll up and decorate as desired.
Yields
2 Servings
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