The best delicious Lovelight Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lovelight Chocolate Cake recipe today!
Hello my friends, this Lovelight Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Lovelight Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Lovelight Chocolate Cake.
What Makes This Lovelight Chocolate Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lovelight Chocolate Cake.
Ready to make this Lovelight Chocolate Cake Recipe? Let’s do it!
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2 Eggs, separated
1 1/2 c Sugar, divided
1 3/4 c Cake flour
3/4 ts Baking soda
3/4 ts Salt
1/3 c Vegetable oil
1 c Buttermilk, divided
2 Squares (1 oz each)
-semisweet chocolate,
-melted, cooled
FROSTING
3 tb Butter, softened
1 pk (3 oz) cream cheese,
-softened
4 c Confectioner’s sugar
4 tb Milk
2 Squares (1 oz each)
-semisweet chocolate,
-melted, cooled
1/2 ts Vanilla extract
Beat egg whites until soft peaks form. Gradually add 1/2 cup sugar, beating
until stiff peaks form; set aside. In a mixing bowl, combine flour, baking
soda, salt and remaining sugar. Add oil and 1/2 cup buttermilk; beat 1
minute. Add yolks, chocolate and remaining buttermilk; beat 1 minute. Fold
in egg white mixture. Pour into two greased 9-in round cake pans. Bake at
350 for 30-35 minutes or until cake tests done. Cool in pans 10 minutes
before removing to a wire rack. For frosting, cream butter and cream
cheese. Add sugar alternately with milk. Gradually add chocolate and
vanilla; mix well. Frost cooled cake. Cover and chill.
Yields
12 Servings
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