The best delicious Low Fat Pumpkin Oatmeal Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Low Fat Pumpkin Oatmeal Cookies recipe today!
Hello my friends, this Low Fat Pumpkin Oatmeal Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Low Fat Pumpkin Oatmeal Cookies is amazingly delicious, and addictive, everyone will be asking for more Low Fat Pumpkin Oatmeal Cookies.
What Makes This Low Fat Pumpkin Oatmeal Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Low Fat Pumpkin Oatmeal Cookies.
Ready to make this Low Fat Pumpkin Oatmeal Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Pumpkin
2 Egg whites — whipped
1 c Brown sugar — packed
1 1/2 c Unbleached flour
1 ts Baking soda
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Cloves
3 c Rolled oats
1 c Raisins
Preheat oven at 350. Prepare baking sheet with cooking spray. In a
mixing bowl, combine pumpkin and egg whites. In another mixing bowl,
combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats,
and raisins. Mix wet ingredients with dry ingredients just until
moistened. Drop by tablespoonfuls onto prepared baking sheet, 2″
apart. Bake for 15 minutes, or until they seem firm.
Yields
48 servings
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