The best delicious Maple Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Maple Bread Pudding recipe today!
Hello my friends, this Maple Bread Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Maple Bread Pudding is amazingly delicious, and addictive, everyone will be asking for more Maple Bread Pudding.
What Makes This Maple Bread Pudding Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Maple Bread Pudding.
Ready to make this Maple Bread Pudding Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Maple syrup
3 Slices bread without crusts
1 tb Butter
1/2 c Nutmeats or raisins
1 ts Lemon juice
2 Eggs
2 c Milk
1/4 ts Salt
1/4 ts Vanilla
Pour maple syrup in top of double boiler. Butter each slice of bread and
cube. Add to syrup. Add nuts or raisins and lemon juice. Beat together
eggs, milk, salt and vanilla and pour over bread mixture. Do not stir. Set
over gently boiling water. Cook 1 hour. This makes its own sauce. Spoon it
over each serving.
Yields
4 Servings
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