The best delicious Marble Crumb Loaf Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Marble Crumb Loaf Cake recipe today!
Hello my friends, this Marble Crumb Loaf Cake recipe will not disappoint, I promise! Made with simple ingredients, our Marble Crumb Loaf Cake is amazingly delicious, and addictive, everyone will be asking for more Marble Crumb Loaf Cake.
What Makes This Marble Crumb Loaf Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Marble Crumb Loaf Cake.
Ready to make this Marble Crumb Loaf Cake Recipe? Let’s do it!
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CRUMB MIXTURE
4 1/2 c Flour
3 c Sugar
1 1/2 c Margarine
4 1/2 ts Baking powder
REMAINING
1/2 c Water
1/2 c Orange juice
5 Eggs
2 ts Vanilla
–TOP–
1/4 c Chocolate syrup
This is a recipe that I received from my cousin Lisa in Beit Shemesh. It
makes two loaf pans.
mix crumb mixture well until crumbly. Reserve one cup of the crumbs for
later use.
Add crumbs to the remaining mixture.
Mix well and pour into parchment paper lined loaf pans.
Add 1/4 cup of chocolate syrup to the top of each cakeand marbilize through
the top 1/4 of the cake only.
Sprinkle the crumbs on top and bake at 350 for 75 minutes.
Freezes well.
Yields
1 Servings
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