The best delicious Mexican Shepherd's Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mexican Shepherd's Pie recipe today!
Hello my friends, this Mexican Shepherd's Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mexican Shepherd's Pie is amazingly delicious, and addictive, everyone will be asking for more Mexican Shepherd's Pie.
What Makes This Mexican Shepherd's Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mexican Shepherd's Pie.
Ready to make this Mexican Shepherd's Pie Recipe? Let’s do it!
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1/2 ts Olive oil
3 c Turkey light meat,
-skinless; cooked and cubed
1 c Onions; chopped
1 c Bell peppers; chopped
1 Clove garlic; minced
1 c Chicken broth
1 1/2 ts Chili powder
1 ts Salt
1 1/2 c Low-fat Monterey Jack
-cheese; grated
14 1/2 oz Crushed tomatoes
2 c Frozen corn; thawed
2 c Mashed potatoes
1/2 ts Chili powder
Preheat oven to 375. Prepare a 2-quart casserole dish with cooking spray;
set aside. In a skillet, heat oil over medium heat. Add turkey, onions,
bell peppers, and garlic. Cook until turkey is no longer pink and
vegetables are tender. Stir in chicken broth, 1 1/2 teaspoons chili powder,
salt, cheese, crushed tomatoes, and corn. Pour turkey mixture into prepared
pan. In a small bowl, combine mashed potatoes and remaining chili powder.
Spoon on top of turkey mixture. Bake for 25 minutes or until bubbly.
Yields
9 Servings
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