The best delicious Microwave Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Microwave Cheesecake recipe today!
Hello my friends, this Microwave Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Microwave Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Microwave Cheesecake.
What Makes This Microwave Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Microwave Cheesecake.
Ready to make this Microwave Cheesecake Recipe? Let’s do it!
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1 Crust
1 c Graham Cracker Crumbs
1/4 c Butter, Melted
1 Filling
2 Eggs, Well Beaten
8 oz Cream Cheese, Softened
1/2 c Sugar
1/8 ts Salt
1 ts Vanilla
1/8 ts Almond Flavor
1 1/2 c Sour Cream
1 Cinnamon, Garnish
CRUST: Mix crumbs and butter. Press on side and bottom of 9″ pie plate.
Cook on high for 1-1/2 to 2 minutes. FILLING: In mixing bowl, combine eggs
with cream cheese, sugar, salt, vanilla and almond flavoring. Beat until
smooth. Stir in sour cream. Micro-cook on low power for 10 minutes,
stirring every 2 minutes. Pour into baked crumb crust. Micro-cook
cheesecake on low for 3 minutes. Rotate the dish 1/4 turn and continue to
cook for 1-3 minutes or until the center is set. Chill for several hours in
refrigerator before serving. Serve plain, sprinkled with cinnamon or top
with fruit or prepared pie filling of choice.
Yields
6 Servings
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