Midori Cake Recipe

The best delicious Midori Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Midori Cake recipe today!

Hello my friends, this Midori Cake recipe will not disappoint, I promise! Made with simple ingredients, our Midori Cake is amazingly delicious, and addictive, everyone will be asking for more Midori Cake.

What Makes This Midori Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Midori Cake.

Ready to make this Midori Cake Recipe? Let’s do it!

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Ingredients & Directions


CAKE
1 Box yellow cake mix 1/2 c Plain yogurt
3 oz Inst. pistachio pudding mix 1/2 c Oil (corn)
4 Eggs 1/2 ts Coconut flavoring

-MIDORI GLAZE-
2 c Powdered sugar 2 tb Butter
1/2 c Midori 1/2 ts Coconut flavoring
1/2 c Cream cheese

Beat cake ingredients for 4 minutes at medium speed. Pour into well
greased Bundt pan. Bake at 350 F for 50-55 minutes. Cool about 15
minutes in pan, then turn out onto cooling rack.

For glaze: Mix glaze ingredients at high speed until smooth and
spreadable. Glaze while cake is slightly warm.

From “What to Make of Midori”,
Yields
12 servings

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