The best delicious Mixed Fruit Cream Cheese Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mixed Fruit Cream Cheese Pie recipe today!
Hello my friends, this Mixed Fruit Cream Cheese Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mixed Fruit Cream Cheese Pie is amazingly delicious, and addictive, everyone will be asking for more Mixed Fruit Cream Cheese Pie.
What Makes This Mixed Fruit Cream Cheese Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mixed Fruit Cream Cheese Pie.
Ready to make this Mixed Fruit Cream Cheese Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
8 oz Neufchatel cheese; low fat
-creamcheese, softened
4 oz Light frozen whipped topping
1/2 c Raspberry or strawberry
-preserves
1 Reduced Fat Graham Cracker
-Crust; (6 oz.)
3 c Assorted seasonal fruit;
-(strawberries, kiwi,
-blueberries, raspberries,
-peaches)
1/3 c Currant jelly; optional
1 tb Almond flavored liqueur; OR
1/4 ts Almond extract; optinal
Beat cream cheese and preserves with electric mixer on Medium speed until
smooth. Fold in whipped topping with electric mixer on low speed, until
smooth. Spread evenly over bottom of crust.* Arrange fruit attractively
over filling. Heat jelly in a small saucepan or in a Microwave oven until
melted; stir in almond flavoring. Brush glaze evenly over fruit. Serve
immedately or chill up to 30 minutes. Makes 8 servings. Preparation time:
15 minutes. Chilling Time: 30 minutes. * If desired, pie may be made ahead
to this point; cover with dome and refrigerate up to 24 hours before adding
fruit and serving. MC formatting by bobbi744@sojourn.com
Yields
8 Servings
Leave a Reply