The best delicious Mom's Cranberry Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mom's Cranberry Pie recipe today!
Hello my friends, this Mom's Cranberry Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mom's Cranberry Pie is amazingly delicious, and addictive, everyone will be asking for more Mom's Cranberry Pie.
What Makes This Mom's Cranberry Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mom's Cranberry Pie.
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2 c Cranberries, fresh
1/2 c Sugar
1/2 c Pecans, chopped
2 ea Eggs
1 c Sugar
1 c Flour
1/2 c Margarine, melted
1/2 c Shortening, melted
Grease a 10″ pie plate. Spread cranberries over bottom of the plate
and sprinkle with 1/2 c of sugar and the chopped nuts. Beat eggs
well; add 1 c sugar gradually and beat till thoroughly mixed. Add
flour, melted margarine, and melted shortening (Crisco), beating
well. Pour batter over cranberries and bake at 325F degrees for about
45 to 60 minutes — till golden brown. Great w/vanilla ice cream! —
from LaFawn Anderson
Yields
8 Servings
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