The best delicious Monkey Yeast Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Monkey Yeast Bread recipe today!
Hello my friends, this Monkey Yeast Bread recipe will not disappoint, I promise! Made with simple ingredients, our Monkey Yeast Bread is amazingly delicious, and addictive, everyone will be asking for more Monkey Yeast Bread.
What Makes This Monkey Yeast Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Monkey Yeast Bread.
Ready to make this Monkey Yeast Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/4 oz Package dry yeast
1/2 c Lukewarm water
1/4 c Sugar
1/2 c Shortening
1 ts Salt
1 Egg
1/2 c Boiling water
3 c All-purpose flour
1/2 Stick margarine
Mix lukewarm water & yeast. Set aside. Mix boiling water & shortening.
Let cool. Then add yeast mixture, salt, sugar, & egg. Stir. Add flour &
mix well. Cover & set in warm place until risen double. Turn out on a
well-floured surface & knead just enough to roll out 1/2-inch thick. Cut
dough into 2-inch strips. Melt the 1/2 stick margarine & dip each strip
into it. Layer strips in a lightly greased tube pan, cover & let rise
until double. Bake in pre-heated oven at 350 degrees until brown.
~-
Yields
1 Servings
Leave a Reply