The best delicious Monster Chunk Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Monster Chunk Cookies recipe today!
Hello my friends, this Monster Chunk Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Monster Chunk Cookies is amazingly delicious, and addictive, everyone will be asking for more Monster Chunk Cookies.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Monster Chunk Cookies.
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2 c All-purpose flour
1 c Old-fashioned rolled oats
1/2 ts Baking soda
1/4 ts Salt
1 c Unsalted butter
1 1/3 c Packed dark brown sugar
2 lg Eggs
2 ts Vanilla
12 oz Semisweet chocolate; cut
-into chunks
From: nanetteb@csn.org (nanetteb)
Date: Fri, 14 Apr 1995 19:33:11 +0000
Recipe By: Mrs. Fields I Love Chocolate Cookbook
Preheat the oven to 300F. In a medium bowl, whisk together the flour, oats,
baking soda, and salt.
In a large bowl with an electric mixer, cream the butter. Beat in the sugar
and continue to beat until well combined. Beat in the eggs, one at a time,
then add the vanilla. On low speed, blend in the flour mixture, stirring in
the last bit with a wooden spoon. Stir in the chocolate chunks.
Divide the dough into 15 equal portions. Place the portions of dough 3
inches apart on an ungreased cookie sheet and pat into disks 1/2-inch
thick. Bake for 20 to 22 minutes, or until lightly browned on the
underside. Cool on the cookie sheet for 1 minute, then carefully transfer
to a wire rack to cool completely. Yield: 15 large cookies
REC.FOOD.RECIPES ARCHIVES
/COOKIES
LARGE COOKIES!!
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
15 Servings
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