The best delicious Moo Shu Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Moo Shu Pancakes recipe today!
Hello my friends, this Moo Shu Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Moo Shu Pancakes is amazingly delicious, and addictive, everyone will be asking for more Moo Shu Pancakes.
What Makes This Moo Shu Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Moo Shu Pancakes.
Ready to make this Moo Shu Pancakes Recipe? Let’s do it!
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1 1/2 c Flour
pn Salt
1/2 c Boiling water
2 tb Cold water
2 tb Sesame oil
Flour for rolling
In a bowl, stir together flour, pinch of salt, and boiling water. Add
cold water, stir until dough forms. Turn out dough onto a lightly
floured surface and knead until smooth, about 10 minutes. Cover and
let rest for 30 minutes.
Divide dough in half, cut each half into 5 pieces and roll each piece
into a small ball.
On a lightly floured surface using a rolling pin, roll each ball into
a 3-inch pancake. Brush 5 of the pancakes with sesame oil, top each
with another pancake. Roll each pancake into an 8- inch pancake.
Heat a dry heavy skillet. Cook each pancake, without browning, on
both sides until blistered with several air pockets.
Yield: 10 pancakes
ESSENCE OF EMERIL SHOW #EE2257
Yields
4 servings
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