The best delicious Multigrain Bread 2 Lb. (bread Machine) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Multigrain Bread 2 Lb. (bread Machine) recipe today!
Hello my friends, this Multigrain Bread 2 Lb. (bread Machine) recipe will not disappoint, I promise! Made with simple ingredients, our Multigrain Bread 2 Lb. (bread Machine) is amazingly delicious, and addictive, everyone will be asking for more Multigrain Bread 2 Lb. (bread Machine).
What Makes This Multigrain Bread 2 Lb. (bread Machine) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Multigrain Bread 2 Lb. (bread Machine).
Ready to make this Multigrain Bread 2 Lb. (bread Machine) Recipe? Let’s do it!
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1 1/4 c Water; plus
2 tb Water
2 c Flour; bread
1 1/4 c Flour; whole-grain wheat
3/4 c 10 grain cereal; * see note
1/4 c Packed brown sugar
1 1/2 ts Salt
2 3/4 ts Yeast; (regular or bread)
Place all ingredients in bread pan in order listed.
Select bread type: Whole Wheat Bread, large loaf cycle (# 5 Oster machine).
Press start. Bread will be done baking in the number of hours indicated.
(At least in the Oster machine) for wheat bread cycles there is a 15-30
minute rest period before mixing begins.
* The original recipe used 7-grain cereal, but I use 10 grain (& that is
what I have entered in the nutritional analysis).
Yields
1 Servings
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