The best delicious Mustard-dill Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mustard-dill Bread recipe today!
Hello my friends, this Mustard-dill Bread recipe will not disappoint, I promise! Made with simple ingredients, our Mustard-dill Bread is amazingly delicious, and addictive, everyone will be asking for more Mustard-dill Bread.
What Makes This Mustard-dill Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mustard-dill Bread.
Ready to make this Mustard-dill Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
–1 pound:; 1 1/2 pound:
2/3 c Water; 1 cup
2 ts Dijon-style mustard; 1
-Tab.
1 tb Butter or margarine; 1T
3/4 ts Salt; 1 tsp.
1 1/2 c Bread flour; 2 1/4 cups
1/2 c Whole wheat flour; 3/4 cup
2 tb Nonfat dry milk powder; 3 T
2 ts Packed brown sugar; 1 Tab.
3/4 ts Dried dill weed; 1 tsp.
1 1/2 ts Yeast; 2 tsp.
–for bread machine
Add ingredients to bread machine pan in the order suggested by
manufacturer, adding mustard with water.
Recommended cycle: Basic/ white bread cycle; medium/ normal color setting.
Timed-bake feature can be used.
Yields
1 Servings
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