The best delicious Mystery Cheesecake Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mystery Cheesecake Pie recipe today!
Hello my friends, this Mystery Cheesecake Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mystery Cheesecake Pie is amazingly delicious, and addictive, everyone will be asking for more Mystery Cheesecake Pie.
What Makes This Mystery Cheesecake Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mystery Cheesecake Pie.
Ready to make this Mystery Cheesecake Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk (8-oz) cream cheese;
-softened
1 Egg
1/3 c Sugar
1/2 ts Vanilla
1 9-10″ pie shell; unbaked
1 c Pecan halves
2 Eggs; slightly beaten
1/4 c Sugar
2/3 c Dark corn syrup
1/4 ts Maple flavoring
1/4 ts Vanilla
From: Bobb1744@aol.com
Date: Thu, 29 Feb 1996 13:59:49 -0500
Recipe By: BHG, Prize Tested Recipes/Bob b1744
In small mixer bowl, combine cream cheese, the egg, the 1/3 cup sugar and
the 1/2 tsp. vanilla. Beat until mixture is light and fluffy. Spread over
bottom of the unbaked pastry shell. Arrange pecan halves atop the whipped
cream cheese mixture. In same bowl, rinsed out, combine the 2 eggs, the 1/4
cup sugar, the corn syrup, maple flavoring and vanilla. Mix well. Carefully
pour over pecans. Bake in 375 F. oven for 40-45 minutes or until done.
NOTES :
Yields
8 Servings
Leave a Reply