Creole Pecan Pie Recipe

The best delicious Creole Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Creole Pecan Pie recipe today!

Hello my friends, this Creole Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Creole Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Creole Pecan Pie.

What Makes This Creole Pecan Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Creole Pecan Pie.

Ready to make this Creole Pecan Pie Recipe? Let’s do it!

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Ingredients & Directions


3 Eggs
1 c Brown sugar,dark,firm packed
1 c Corn syrup,dark
1 c Pecans,broken
1 ts Vanilla
1/2 ts Salt
1 Pie shell,9″,unbaked

1. Beat eggs and sugar together until thick.

2. Add corn syrup, pecans, vanilla and salt.

3. Mix well and pour into pie shell.

4. Bake in preheated 300’F. oven about 1 hour, or until filling is
firm.

Yields
8 Servings

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