Oat Cakes Recipe

The best delicious Oat Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oat Cakes recipe today!

Hello my friends, this Oat Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Oat Cakes is amazingly delicious, and addictive, everyone will be asking for more Oat Cakes.

What Makes This Oat Cakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oat Cakes.

Ready to make this Oat Cakes Recipe? Let’s do it!

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Ingredients & Directions


1/2 lb Oats
1/2 lb Flour
Salt
1/2 oz Yeast
1/2 pt Tepid water

Date: Tue, 23 Apr 1996 17:10:09 -0400

From: Ilyushin76@aol.com

Mix oats, flour and salt. Mix yeast into 1/2 pint tepid water (according to
instructions). Mix all together and let stand for 30 minutes. (Mix should
be quite runny). Melt a drop of margarine in skillet. Pour in enough to
make one oatcake.

MM-RECIPES@IDISCOVER.NET

MEAL-MASTER RECIPES LIST SERVER

MM-RECIPES DIGEST V3 #114

From the Meal

Yields
10 Servings

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