Old Fashioned Bread Stuffing Recipe

The best delicious Old Fashioned Bread Stuffing recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old Fashioned Bread Stuffing recipe today!

Hello my friends, this Old Fashioned Bread Stuffing recipe will not disappoint, I promise! Made with simple ingredients, our Old Fashioned Bread Stuffing is amazingly delicious, and addictive, everyone will be asking for more Old Fashioned Bread Stuffing.

What Makes This Old Fashioned Bread Stuffing Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Old Fashioned Bread Stuffing.

Ready to make this Old Fashioned Bread Stuffing Recipe? Let’s do it!

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Ingredients & Directions


1 qt Diced Celery
2 ts Poultry Seasoning
1/2 ts Pepper
1 tb Salt
2 c Broth, milk or water
1 c Finely chopped onion
4 qt Bread cubes, firmly packed

Cook celery and onion in bitter or margarine over low head,
stirring occasionally, until onion is tender but not brown.
Meanwhile, blend bread cubes and seasonings. Add celery, onion and
butter or margarine; toss lightly to blend. Pour the broth, milk or
water gradually over the surface of bread mixture, tossing lightly.
Bake in 325 degree oven 45 minutes, until browned on top. See
“Delicious Turkey Gravy” recipe for gravy.


Yields
15 Servings

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