The best delicious Old Fashioned Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old Fashioned Pound Cake recipe today!
Hello my friends, this Old Fashioned Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Old Fashioned Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Old Fashioned Pound Cake.
What Makes This Old Fashioned Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Old Fashioned Pound Cake.
Ready to make this Old Fashioned Pound Cake Recipe? Let’s do it!
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4 1/2 c Flour 10 ea Eggs
2 1/4 c Sugar 1 1/2 ts Salt
1 lb Butter 2 ts Cognac, rum or vanilla
Beat butter until smooth, mixer on low speed. Add sugar and beat until
fluffy. Add flavoring then eggs in 4-5 portions. Add salt to sifted
flour. Add 1/2 cup flour at a time beating well after each addition,
on low speed. Line loaf pans with brown paper. Bake 40- 50 minutes at
350 degrees. At holiday time, the addition of fruit makes this a
wonderful fruit cake, or top it with strawberries and cream.
Calories per serving: Number of Servings: 8 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Yields
8 servings
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