The best delicious Orange Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Bread recipe today!
Hello my friends, this Orange Bread recipe will not disappoint, I promise! Made with simple ingredients, our Orange Bread is amazingly delicious, and addictive, everyone will be asking for more Orange Bread.
What Makes This Orange Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Bread.
Ready to make this Orange Bread Recipe? Let’s do it!
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1/4 c Unsalted butter, at room
-temperature
1/4 c Sugar
1/4 c Brown sugar, packed
2 lg Eggs
1/2 c Orange juice
1/2 ts Vanilla
2 tb Grated orange zest
2 c All-purpose flour
2 ts Baking powder
1/2 ts Salt
Confectioners sugar, for
-serving
Cranberry butter, for
-serving (recipe follows)
Preheat the oven to 350/. In a large mixing bowl, cream the butter and both
sugars together with an electric mixer. Beat in the eggs, one at a time,
then mix in the orange juice, vanilla, and orange zest. Add the flour,
baking powder, salt, orange zest, and vanilla and mix together well.
Generously butter and flour a
10 inch bundt pan and scoop the batter into it, smoothing the top
with a spatula. Bake for 30 to 35 minutes, or until the sides shrink away
from the pan and the center of the loaf springs back. Cool the pan on a
rack for 10 minutes, then turn out onto a round platter. Sprinkle a little
confectioners sugar over the top of the bread and serve warm or at room
temperature, accompanied by small pots of cranberry butter.
From Too Hot Tamales Show # 6223 by and serve on servand, e
Yields
1 Servings
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