The best delicious Orange Carrot Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Carrot Cake recipe today!
Hello my friends, this Orange Carrot Cake recipe will not disappoint, I promise! Made with simple ingredients, our Orange Carrot Cake is amazingly delicious, and addictive, everyone will be asking for more Orange Carrot Cake.
What Makes This Orange Carrot Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Carrot Cake.
Ready to make this Orange Carrot Cake Recipe? Let’s do it!
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1 c Molasses
1 c Whole wheat flour
1 c Margarine or butter,
Softened
2 ts Baking soda
1 ts Cinnamon
4 Eggs
1/2 ts Salt
1/2 c Orange juice
2 c Shredded carrots
1 c All-purpose flour
1/2 c Chopped walnuts
FROSTING
3 oz Pkg. cream cheese, softened
1 1/2 c Powdered sugar
1 ts Grated orange peel
2 tb Margarine or butter,
-softened
In large bowl, combine molasses, margarine, eggs, and orange juice; mix
well. Stir in flours, baking soda, cinnamon, and salt; mix well. Stir in
carrots and walnuts. Pour into 2 greased 8- or 9-inch round cake pans. Bake
in preheated 350 degree oven for 30-35 minutes. Cool 15 minutes; remove
from pans; cool completely.
Frosting: In small bowl, combine all frosting ingredients; beat until
smooth. Spread one layer with frosting; top with second layer and spread
with frosting. Garnish with grated orange peel or walnuts.
Yields
1 Servings
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