Orange Cream Cheese Pound Cake Recipe

The best delicious Orange Cream Cheese Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Cream Cheese Pound Cake recipe today!

Hello my friends, this Orange Cream Cheese Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Orange Cream Cheese Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Orange Cream Cheese Pound Cake.

What Makes This Orange Cream Cheese Pound Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Cream Cheese Pound Cake.

Ready to make this Orange Cream Cheese Pound Cake Recipe? Let’s do it!

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Ingredients & Directions


1/2 c Butter (1 stick; softened)
8 oz Cream cheese (softened)
3 c Cake flour
1 tb Orange extract (or almond)
1 c Margarine (2 stcks,softened)
3 c Sugar
6 Eggs

Cream butter, margarine, cream cheese, and sugar until smooth and
creamy. Add other ingredients and beat well. Bake in 10 inch Bundt
cake pan at 325 degrees for 1 hour and 20 minutes.

SOURCE: Sunburst Samplings – compiled by The Sunburst Banks of
Mississippi Contributed by Connie Lawrence

Yields
12 servings

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